bbq catering meat per person bbq catering meat per person

Theyre sticky, theyre saucy, and theyre oh-so-delicious. Ground beef is another classic BBQ meat thats perfect for feeding a large crowd. All meat treats when it is cooked. Or maybe youre buying a gift and have no idea where to start. Meat Weight Loss After Cooking 950 per guest Add a side per person for $2 Price per guest includes meat, two sides, bbq sauce, onions, pickles sliced bread. Just Right (2/5 pound of meat per person) - $11.50. All meats have a starting weight which is the weight at purchase on the label and a finished weight which is cooked weight after moisture loss, bones, fat, trimming, etc. catering@hutchinsbbq.com. For example, break hot dogs down into sausages, hot dog buns and mustard; and burgers into burgers, buns and ketchup and relish. The USDA has done extensive research on this, and provides yields for several meat cuts. Who is coming? Are some of your guests vegetarians? Just $20.50 . Will there be a lot of kids? The amount will depend on the guest. This table is based on talking to a number of catering compies and our own experience in feeding large birthday parties in our buffet restaurant. MEAT BY PAN. Your goal is to have all the food that has to be cooked on that day ready an hour before eating time. 1/2 lb Meat per person (Up to 3 meats*) and 2 sides. If you plan on making sandwiches we recommend 3 people will consume a single pound of meat. Deciding on your plan or menu is the first thing to do when planning for a barbecue. There are also cuts that contain big or small inedible bones. We used three large smokers that we brought on site, and had pit masters tending the fires from the early morning hours. Serve to guest at meat display. 1 slice. Small Large; BBQ Chicken: 6-8 people $26.39: 24-28 people $80.99: Discover how to calculate the amount of pulled pork for between 2-500 people (see our online pulled pork calculator below.) ;). APPETIZERS: 3 Appetizers start at $13.99 per person This is a generous meat portion that will satisfy your guests appetites. Beef Brisket, Roast Beef, Pastrami, and Smoked Fish options incur additional charges. The average yield of cooked brisket is another important thing to keep in mind, as its only about 50% of its raw weight. With these tips in mind, youll be sure to have enough BBQ meat for everyone at your next gathering. If you're lucky, you may even have some leftovers! And if you have leftovers then it can also be eaten the next day or frozen. This will give each person a nice, hearty portion of brisket thats packed with flavor. Meredith Dean, the catering manager over at Deep Run Roadhouse, has found that typically 1 pound of meat will feed about 3 people. Add Dessert: $1.50 per person. If You are serving a number of different meats and side dishes you can get away with 1/4 lb of meat per person and for 6 people you will need 1.5lbs of BBQ meat. Will the event be informal or formal? If Meat is the main dish you should serve 1/2 lb per person and you will need 5 lbs of BBQ meat for 10 people. Is this going to be lunch or dinner, and how long is the event likely to last? On-Site Buffets (per person) . Best Electric Smoker Cookbooks for Amazing BBQ recipes, Best Knife for Slicing Brisket (Slicing, Carving & Trimming). Whole chickens: If you're grilling up whole birds, budget about a quarter per person. You can use them to add some variety to your meat selections. Starting an hour before chow time, work backwards in time and plan in and out times. I have also provided a meat calculator to make things easier. While many excuses are thrown around, the main reason people give up on their charcoal grill are due to an inability to control the temperature. There are several additional factors that affect how much meat per person is needed. Count on half a rack, or six ribs per person if you are serving baby back ribs, Aim for four or five ribs per guest if you are serving spare ribs, Plan for two or three ribs per guest if you are cooking up beef back ribs. Example: 50 people will consume 25lbs of meat and 25lbs of sides. Its much better to have a little too much on hand rather than to skimp and come up short. Is the party for adults or are there going to be kids as well? Our XL size sides are a gallon and feed 20 25 people and large sides will feed 10 12 people, she added. Our bagged lunches are a great economical option for catering. This provides a unique experience of sitting and socializing right beside your grilling meal. Our group packages are available at a per-person price and are perfect for luncheons and dinners, holiday and work parties, tailgates, and more! Figuring out how many ribs youll need really depends on the size of the rib and how hungry your guests are. You dont want to spend a lot of money on food either. For other cuts of beef, you might want to plan for a half-pound or more per person. It can be difficult to plan a BBQ for a lot of people. Aside from the general guide of pound of cooked meat per person, there are a few things you should take into account to answer the question How much meat per person?. We make catering as easy as 1-2-3! Now that you know how to calculate how much BBQ meat youll need per person, its time to decide what types of meat you want to serve. Potatoes. As someone who has cooked for large crowds, I will provide you with the information you need to get the right answer every time. In addition to the meat, don't forget to get the right amount of buns and condiments for the party. If you have immediate needs, feel free to call any Q location and ask for a Manager. Expect guests to eat more when the event is informal and they are free to eat and drink at will. If youre planning on serving heavier sides like macaroni and cheese or mashed potatoes, youll need less meat per person than if you were serving lighter sides like a green salad or fruit salad. Barbecue and grill parties around the world. Package 1 [One Meat] $ 11.95 per person with Pulled Pork -or- Chicken $ 13.95 per person with Brisket Choose Two Sides Cole Slaw Q Barbeque Sauce . - Use the calculator for detailed BBQ menu for 20, 30 or 40 guests, if you need more just put half the guests number and multiply the results. So, if youre looking to serve two ounces of cooked ribs per person, youll need to start with five ounces of raw ribs each. Its a bit more expensive than other meats, but its worth it because its so flavorful and juicy. This is by no means exact pricing for your event. Choose a cooking temperature that you can cook all your food at (275F can be used for almost any BBQ item). 18% Gratuity:This charge includes gratuity shared by caterers and preparation staff as well as costs of delivering our restaurant experience to you, thank you! . CATERING PACKAGES. See our large list of how to serve a large group of people top tips and tricks. Beef is a versatile BBQ meat that can be used in a variety of dishes, from burgers to tacos. Beans and potato salad are examples of heavy sides. Organize a potluck - prepare some dishes, but ask the guests to prepare their favorites as well. There are a few important things youll need to take into account when it comes to how much meat youll need for your BBQ. BBQ combo meats with 3 regular sides. Per Person: $14.95: Two Meats, Two Sides: Per Person: $10.95: Ribs & Chicken & Pork: Per Person: $20.50: . To calculate or work out how much raw meat you need to purchase you have to factor in your own overall yield. At a BBQ or grill, you are often having a drink, a beer, or even a cocktail, then people do tend to eat more when they drink. Furthermore, weve had a few requests from customers who wanted to know exactly how much meat to buy. What age are your guests? Our two Kickin Pulled Pork or Pulled Chicken sandwich meals include a generous 5 oz of meat per person, buns, pickles and BBQ sauce as well as plates, napkins, wet naps and . Servings: 1 lb. Some folks like to figure differently based on how many meats, sides, etc are being served and that is probably a good idea. Plan to start with about six to eight ounces of raw beef when youre planning how much meat youll need per person because once its cooked, it will come out to about 4-6 ounces of delicious beef for each guest. If you dont have enough, your name will be mud. As youre preparing for your BBQ, youll also need to decide whether you want to serve bone-in or boneless meat. 2. How there are some other considerations for a bbq party or serving a big crowd, such as length of time, type of event, etc and we will cover these below before we cover the exact amounts in our table. Count on brisket losing up to half of its weight once you have trimmed the fat and liquid has been lost in the cooking process. To learn more about Dickey's, follow Dickey's Barbecue Pit on Facebook, Instagram and Twitter. The weather is getting better daily summer is finally upon us. It has a yield of about 70%. Serve each guest 1/ 2 lb of BBQ meat and you will have a happy and successful BBQ, You need 25 pounds of meat for BBQ Meat to feed 50 people, When you have meat with bone-in add 25% extra, Other Articles You Might be Interested in When Planning your BBQ are. On average, caterers charge $500 to $7,500 for 50 guests, $1,000 to $15,000 for 100 guests, and $1,500 to $23,000 for 150 guests. View all posts by Matt Frampton , You must be logged in to post a comment For protein-centric parties: plan on serving each adult 6 to 8 ounces of meat or seafood total for their main course. Save my name, email, and website in this browser for the next time I comment. Rice or grains. No one wants to send their guests home from a barbecue. Anthony is the creator of BBQ Smoke Central. PITMASTER CATERING. Their event included an upscale menu with large cuts of smoked prime rib. Buffet includes a choice of 1 slow smoked meat and 2 sides. If BBQ Meat is the main protein dish, then you should serve 1/2 lb per person and you will need 50 lbs of BBQ meat for 100 people. Brisket is the perfect BBQ meat for feeding a large crowd. Of course, this naturally leads to the question, How much meat per person for BBQ orders?. The BBQ menu plan is a key consideration because if you are going to serve a reasonable number of side dishes you can reduce the amount of BBQ meat. Nowadays, Independence Day is celebrated as much with fireworks and parades as it is with picnics and barbecues. Why wait to relax? A more complex calculation would be if you were to have a party for (100) youll need to take (100) and divide by (2.6), which gets you to roughly 38lbs of finished product needed, rounded up to the nearest whole number. This will give each person a nice, hearty portion of steak that's packed with flavor. Cancellation Policy:If a scheduled catering is cancelled within 48 hours, a 20% fee of the invoice cost will be charged to the card on file. Our catering packages start at 15 people, but we also have options . 13 lb meat portions) Catering for 25 or more meeting event Packed with our most popular recipes includingbrisket, pulled pork, ribsand more! I hope that the information above provides you with a clearer picture of how to determine how much meat per person you need to serve. Picture your buffet plate. If youre unsure of the headcount, always guess high. Chicken is a lean option thats perfect for those who are looking to eat a bit healthier. If meat is the main part of the dish that you are serving then clearly you need more. We try our best to keep things fair and balanced, in order to help you make the best choice for you. Because people are often quite happy to chew on the bones to get the last remanets of meat off. Divide the number of guests by four to see how many chickens to buy if that's the only meat you'll have. 2 ounces. These are just general guidelines to help determine how many pounds of hamburger to feed . Smokey Bones recommends 5-6 ounces. . This will encourage people to eat a little of all your side dishes, spreading your main meat further. How to Use This BBQ Catering Planner: Input the number of people (B3), meats (B4), servings per pound of cooked meat (B5), sides (B7), servings per pound of sides (B4), and the local sales tax (B10). If youre looking to serve four ounces of pulled portk per person, youll need to start with six to eight ounces of raw pork butt. A long lunch that lingers could mean guests will graze. It is only an average. If you click on a link we may earn an affiliate commission at no extra cost to you. Done. Yummy! Success on barbecue day can be assured by adopting the following tips: RELATED: 19 Best Barbecue Rubs You Can Buy Online. Pork tenderloin is a leaner option thats perfect for those who are watching their fat intake, while pork shoulder is a fattier option thats packed with flavor. If Meat is the main dish you should serve 1/2 lb per person and you will need 3 lbs of BBQ meat for 6 people. What is the demographic of the guests? When cooked, the average yield of ground beef is about 50% of its raw weight. Weekender Package. So, its miserable outside. Toggle navigation. Guests do not all have the same appetites. I recommend using pound per person as your base portion size. The Role of the Meat in your Meal In a BBQ lunch or dinner, cooked meat is often the main dish, and there are drinks and several appetizers with it. Is it easy to smoke on a gas grill? Plan your BBQ party How much meat per person for your BBQ? Upgrade to The Works Package and in addition to the standard included items, this package also features buffet tables with table cloths, chafing dishes and sternos, 2-hour staffed buffet service, lemonade, iced tea, and clean up. Check the table to see the estimated meat portions for an adult and a child with a decent appetite. Again here you will need much less meat. However, don't be afraid to prepare extra pulled pork. Here is what's included in the package: Whole Texas Brisket (~6-8 lbs.) Normally, chefs, home cooks, and professional caters suggest or recommend serving around pound (8 oz ounces) of meat per person. Big eaters will obviously want more meat than smaller eaters, so youll need to take that into account when calculating how much BBQ meat youll need. From corporate luncheons and birthday parties to larger celebrations such as weddings and reunions, we have a catering package to fit your event and budget.