Blended especially for chefs, McCormick Grill Mates Brown Sugar Bourbon Seasoning allows chefs an opportunity to give menu items unique, unmatched flavor with made-from-scratch appeal. Calling all cooks! We love easy main dishes, like my Honey Lime Shrimp, and One Pot Spaghetti. All it takes is just a shake of McCormick Grill Mates Brown Sugar Bourbon Seasoning Blend. Copyright 2023 McCormick & Company, Inc. All Rights Reserved. Best-Ever Hearty Minestrone Soup with Sausage, Easy Hummus Bowls with Chicken Shawarma (or Veggie Shawarma! McCormick Grill Mates Brown Sugar Bourbon Marinade is a distinctive blend of sweet brown sugar, savory spices bourbon, and red bell pepper. brown sugar bourbon pork tenderloin with grilled corn bread and peaches. Your comments and shares are invaluable to me and the thousands of readers who use this site daily. Tried it on pork tenderloin today, and it was really good! I cant wait for you to try this Brown Sugar Bourbon Marinade recipe! (about 1 1/2 pounds) bone-in McCormick Grill Mates Brown Sugar Bourbon Seasoning is ready to use and flavor chef-inspired recipes. If theres 1 thing to know about me, its this: I am head-over-heels in love with food. McCormick Grill Mates Brown Sugar Bourbon Seasoning has a shelf life of 540 days when tightly closed and stored in a cool, dry place to protect against flavor loss and moisture. Whisk oil, syrup and Seasoning in large bowl until well blended. Let stand 1 hour. Toss on a baking sheet with a drizzle of oil, salt, and pepper. Our 27 oz. bourbon, red bell pepper and spices in Grill Mates Brown Sugar Bourbon Seasoning makes an enticing marinade for steak. Place chicken in large resealable plastic bag or glass dish. Will update soon. Our facilities have allergen, sanitation, and hygiene programs in place. Our obsession with this brown sugar bourbon marinade recipe is pretty self-explanatory:brown sugar + bourbon, people! Add remaining marinade; turn to coat well. Trim, peel, and cut carrots on a diagonal into -inch-thick pieces. McCormick Grill Mates Brown Sugar Bourbon Seasoning is naturally flavored with brown sugar, bourbon, molasses, red bell pepper, and extractives of paprika, garlic, onion and salt. It will make my diet easier to stay on. corn muffin mix, 2 Sprinkle evenly with salt and pepper. One of Grill Mates most popular flavors, now in a single-use pouch that you just tear, pour and marinate for better, bolder tasting chicken, steak, pork, fish or shrimp. beef brisket, paprika, bourbon, rub, dark brown sugar, onion powder and 15 more Bourbon Barbecue Sauce Donna Hay red onion, bourbon, water, smoked paprika, bourbon, black peppercorns and 13 more Our global sourcing enables unparalleled control and understanding of our supply chain, ensuring every product delivers a pure and consistent flavor. For the Pork Tenderloin, mix Marinade Mix, oil, bourbon and orange juice in small bowl. To serve, warm peach preserves. Refrigerate 15 minutes or longer for extra flavor. McCormick Grill Mates Brown Sugar Bourbon Single Use Marinade, Gluten containing grains - including barley, rye, I would suggest not skipping the red pepper flake as it added another dimension to flavor profile and gave that sweet/spicy kick. Though it does have soy sauce, it's not an Asian-inspired marinade. chicken, steak, pork or shrimp. Cut cornbread into 1 1/2-inch strips, then cut each strip in half. A quick funny: I made this whiskey marinade to season some steaks for my husbands family and they went ga-ga for the flavor. Use this flavorful pair in both the marinade for pork tenderloin and in the grilled peaches. I'm so glad you're here - deliciousness is in store! However, to be safe we again always recommend checking labels of specific brands used if you are avoiding gluten consumption! Have you ever tried Jim Beam Red Stag Black Cherry. Keep covered off heat until ready to mash. shaker is conveniently sized to fit right in with any back-of-house spices and seasonings collection. If you do give it a try, be sure to let me know! The other ingredients in the marinade should naturally be gluten-free, including the balsamic vinegar. Ive done something similar with fajita seasonings and chicken. Seal, squeezing to expel any air, and let meat marinate for 2 hours. Prep Instructions: If this all still feels new to you, I encourage you to head over toGrilling 101, a compilation of tips & tricks for all of the grilling basics everything fromhow to light your grilltohow to clean your grill. In a bowl, whisk together the seasoning, oil, vinegar, and water to create marinade. Whats not to love?! Sea Salt, Brown Sugar, Demerara Sugar, Spices (Including Red Pepper), Molasses (Refinery Syrup, Can Molasses, Caramel Color), Garlic, Onion, Red Bell Pepper, Citric Acid, Sunflower Oil, Silicon Dioxide (To Make Free Flowing), Extractives of Paprika, Natural Flavor (Including Natural Whiskey Flavor), and Bourbon Whiskey. Thats it! Distinctive blend of sweet brown sugar, bourbon, red bell pepper and spices. Keep the prep easy with Grill Mates Brown Sugar Bourbon Single Use Marinade. Your thoughts? Reduce heat and simmer until thickened. Because we are constantly improving our products, we encourage you to read the ingredient statement on our packages at the time of your purchase. Place steak in large resealable plastic bag or glass dish. Hi Stephanie! We understand the seriousness of food allergies and sensitivities and will always declare these ingredients on our label in the ingredient statement - they will never be hidden under the notations of "spices" or "natural flavors": If no ingredient statement appears on the product label, then the products is as it appears in the product name (e.g. Poke small holes in pork loin and place in hotel pan. Use this marinade for chicken pieces or breasts, pork chops, pork tenderloin beef flank steak, london broil, sirloin or any other cut you'd normally marinate. McCormick Grill Mates Garlic Butter Seasoning, McCormick Grill Mates Barbecue Seasoning, McCormick Grill Mates Spicy Montreal Steak Seasoning. Already have an account? black pepper). I used a honey whiskey thing Ive had kicking around since last Christmas, and it worked just fine flavor wise. *Based on U.S. sales data of dollars and units, reported by Information Resources, Inc., for Grilling Blends and Rubs based on 52 week sales data, ending 01/29/2023. Save my name, email, and website in this browser for the next time I comment. More >. Flavor of the Day rotisserie chicken Remove pork from marinade. Having tested this brown sugar bourbon marinade with a variety of different proteins & a variety of different marinating times, heres what I suggest: Great news for meal preppers: despite the suggested marinating times for this all-purpose marinade recipe, you can still get ahead on your dinner by prepping the marinade in advance. The Taste You Trust. Subscribe below! I made this with chicken last weekend and it was FANTASTIC! Refrigerate 2 hours or longer for extra flavor. McCormick Grill Mates Brown Sugar Bourbon Naturally Flavored Seasoning is naturally flavored with brown sugar, bourbon, and molasses. Remove pork from marinade. Prepare corn muffin mixes as directed on package. Place pork in a large resealable plastic bag or glass dish. Hi Jubie! Chicken leg pieces and wings are best for this bourbon marinade, those darker meat cuts really absorb the flavors. I can totally imagine what it would be like with actual bourbon, and Im looking forward to giving it another go. Remove meat from marinade. Remove from grill. Also great for chicken, pork or seafood. Salt, Brown Sugar, Spices (Included Red Pepper), Tomato, Modified Corn Starch, Garlic, Sugar, Onion, Molasses (Refinery Syrup, Cane Molasses, Carmel Color), Gum Arabic, Red Bell Pepper, Malic Acid, Vinegar, Extractives of Paprika, Natural Flavor (Including Barley), Bourbon Whiskey Solids, Corn Syrup & Tamarind. *Click here to view our nutritional definitions. Heres how you do it:Simply add all of the ingredients to a medium bowl, whisking to combine. Marinate for at least 60 minutes or up to overnight to really penetrate. How many pounds of meat will this work for? Grill Mates Brown Sugar Bourbon Steak. Blend until smooth. Remove pork from Marinade. The only thing I changed was the bourbon, since I didnt have any more and wasnt about to go out for some. Login. Mix reserved Marinade with preserves in a small bowl; set aside. Refrigerate 30 minutes or longer for extra flavor. Again, we encourage you to read the ingredients statement on your package at the time of purchase to ensure accurate, up to date information. Omgshhh this was so good on chicken thighs! *Click here to view our nutritional definitions. Otherwise, I marinated some pork chops and they were wonderful. ), The resulting recipe, this brown sugar bourbon marinade hits all the right notes any harsh bite from the booze is mellowed out with tangy vinegar & dijon, while bourbons natural caramelly sweetness is enhanced with brown sugar. Here on PWWB you'll find trusted, kitchen-tested recipes that deliver craveable flavors for any night of the week. Our facilities have allergen, sanitation, and hygiene programs in place. McCormick brown sugar bourbon seasoning is great with different grilled recipes. Marinate for 1- 2 hours. Sea Salt, Brown Sugar, Demerara Sugar, Spices (Including Red Pepper), Molasses (Refinery Syrup, Cane Molasses, Caramel Color), Garlic, Onion, Red Bell Pepper, Citric Acid, Sunflower Oil, Extractives of Paprika, Natural Flavor (Including Malted Barley Whiskey Extract) & Acetic Acid. Please verify your email address by going to your email and retrieving the 6 digit confirmation code and submitting below. (8.5 ounces each) The BEST Bourbon Steak Kabobs! & the really fun thing about this bourbon marinade is that it works beautifully with just about anything youd ever want to throw on the grill. PLEASE SEE MY. McCormick Grill Mates Brown Sugar Bourbon Seasoning. Discard any remaining Marinade. DIRECTIONS: Combine the garlic, brown sugar, soy sauce, bourbon, olive oil, red pepper flakes and black pepper in a medium bowl and whisk until the brown sugar is mostly dissolved. It was very bourbon forward in the flavor which I loved and felt really highlighted the other flavors. Grill chicken over medium heat with lid closed 30 to 40 minutes or until cooked through, turning occasionally and brushing with . Reserve 1 tablespoon of the Marinade. Because we are constantly improving our products, we encourage you to read the ingredient statement on our packages at the time of your purchase. for basting, if desired. Copyright 2023 McCormick & Company, Inc. All Rights Reserved. Tangy, rich, & sweet, this Brown Sugar Bourbon Marinade recipe is a whiskey lovers dream! Refrigerate the meat to marinate. Plan your meals, build your digital pantry, save recipes, and more! This labeling policy is compliant with US or Canadian food labeling laws, as appropriate. Tried this on salmon and it was truly awesome! Click here to see why and other tips for successful grilling. McCormick Grill Mates Baja Citrus Marinade Mix, McCormick Grill Mates Montreal Steak Marinade Seasoning Mix, McCormick Grill Mates Chipotle Pepper Marinade Seasoning Mix. Add the bourbon, brown sugar, balsamic vinegar, olive oil, mustard, garlic, rosemary, & crushed red pepper flakes, if using, to a bowl or jar. Total cook time. Always use dry measuring spoons and cups to ensure optimal product integrity. Shake 1 tbsp. Grilling Tip: Carolina brown sugar bourbon Marinade: Stir . McCormick Grill Mates Brown Sugar Bourbon Marinade is a distinctive blend of sweet brown sugar, savory spices bourbon, and red bell pepper. Enter your email below and get everyday recipes delivered straight to your inbox! This spice has now been added to your Flavor Profile, under "My Spices". black pepper). Remove chicken from marinade. We understand the seriousness of food allergies and sensitivities and will always declare these ingredients on our label in the ingredient statement - they will never be hidden under the notations of "spices" or "natural flavors": If no ingredient statement appears on the product label, then the products is as it appears in the product name (e.g. Just put your chosen protein in a zip top bag and pour the marinade over it, press as much air out of the bag as possible and seal it. Be sure to check out this post for my15 go-to marinades you need this grilling season. Officially, you use 1/4 cup of bourbon in the recipe (and Ive fixed it in the recipe card), but if you want to use less (2-3 tablespoons) thats fine too. (This setting can be changed at any time in your preferences). Copyright 2023 McCormick & Company, Inc. All Rights Reserved. Ingredients. Weve got everything you need to up your kitchen game - plus, special offers and discounts just for you! containers in a case. Grill the steaks on high, 1 to 2 minutes per side, to sear the meat. If any product has a Gluten Free claim, the product and the manufacturing line has been validated Gluten Free. Wash and dry produce. Were sharing exclusive grilling tips, tricks, & sneak peeks to our email friends. Brown sugar and bourbon can often be found in the barbecue sauce recipes of competitive grillers. While potatoes cook, trim and halve Brussels sprouts lengthwise. Let pork stand 5 minutes. Blended especially for chefs, McCormick Grill Mates Brown Sugar Bourbon Seasoning allows chefs an opportunity to give menu items unique, unmatched flavor with made-from-scratch appeal. 3 Grill over medium-high heat 6 to 8 minutes per side or until desired doneness.
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